Seafood lovers on the SouthCoast can't imagine being told how they can cook their crustaceans, but one country is trying to give animal rights to sea creatures.
In a time when businesses are struggling to make every dollar they can, this seafood market is holding onto a valuable crustacean just for the smiles it brings.
There are three types of people in the world- Those who eat just the "rings" of fried calamari, those who eat just the "legs" and those without a preference.