seafood

A new study by Innerbody Research reveals that Massachusetts residents prefer a surprising seafood item on the grill over traditional burgers and hot dogs. Can you guess what it is?

Legal Sea Foods is celebrating National Lobster Day with a giant 4-pound lobster roll that stretches three feet long and serves up to eight people.

A New Bedford seafood market turned a missed special order into a community-driven success after locals stepped up.

Senator Mark Montigny announces more than $1.8 million in grants to support New Bedford fishing operations and community food banks as part of the state’s food security program.

Blount Clam Shack in Warren, RI just made NewEngland.com's list for best fried clams in England, proving they are beloved for more than just their soups.

A cozy 12-seat sushi bar inside Fathom’s is bringing fresh-off-the-boat seafood and creative rolls to New Bedford.

Turk’s Seafood in Mattapoisett made a rare discovery: two ultra-rare blue lobsters in the same delivery.

The salty breeze of the coast and a plate of fresh seafood—two Massachusetts gems are making waves in the culinary world.

New England has quite the reputation for having some of the best seafood spots in existence throughout the entire country. Of course, right at the center of New England is Massachusetts. While there is an abundance of great seafood spots throughout the Bay State, there can only be one that can claim the title of the best seafood restaurant in Massachusetts. And the one that's been chosen happens to be at a pretty legendary spot.

A haunted restaurant in Salem has just been named the 'Best Seafood' in Massachusetts. Here's what diners love about it.