Did You Know Chicken Salad Was Invented in Rhode Island?

It's a popular food that's been around for more than 100 years. It is enjoyed by folks on the SouthCoast, ordered by the platter or maybe even currently sitting in a container in your fridge. Chicken salad is a sandwich staple.

While you may have enjoyed it for lunch or at a family gathering, have you ever given much thought to its origin? Did you know it was created in Rhode Island?

How Chicken Salad Was First Created in Rhode Island

Mind blown, right? Chicken salad is said to have been created at a deli in Wakefield, RI back in 1863 using chicken, mayonnaise, tarragon and grapes.

Over the years, many versions have been created. Some vary the amount of mayo, others incorporate ingredients such as celery. Nevertheless, it's got staying power and everyone has their favorite way to prepare it.

Why Chicken Salad Remains a Popular Lunch Choice

One of the best parts about chicken salad is that it can be enjoyed in a variety of ways: in a sandwich, atop a salad, or simply straight from the container (we've all done it).

READ MORE: Market Basket's Chicken Salad Size Is Disappointing

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Stop & Shop Celebrates Rhode Island's Culinary History

To celebrate, Stop & Shop announced the first-ever National Chicken Salad Day on June 3.

"We’re excited to add something fun to recognize the state’s unique culinary history, and to establish an official day that recognizes its role as the birthplace of modern chicken salad," Stop & Shop District Director Vinod Israni said.

READ MORE: Could Stop & Shop Be the New Dating Hotspot?

"It’s also a chance to thank our local suppliers, first responders, and the infrastructure crews who keep Rhode Island running," Israni added.

Stop & Shop sent a truck to deliver chicken salad sandwiches to workers across the state, including those working on the Washington Bridge, South Kingstown Town Hall employees, first responders and more.