Is It Just Me, or Does Food Taste So Much Better off the Grill?
Okay, so Mother Nature hasn't been great for Memorial Day Weekend parties, but with the warmer weather hitting us from out of nowhere, everyone is breaking out the grill...and for good reason.
Food, to me, tastes so much better off the grill. You could offer me Filet Mignon from the oven, or the cheapest steak Stop and Shop has to offer off the grill, I'm taking the latter 10 times out of 10.
But there are always outliers, like my Debbie Downer of a friend, who isn't a fan of the grill, or at least not like I am.
So, I had to start questioning myself, and whether or not I'm the only one...
Let's settle this once and for all, c'mon all those summer dads with their shirts tucked in COME ON OUT!
Is food better when it's grilled or not? Let this one marinate for a few minutes, and then head over to our Facebook page to either respond with sizzling statements of agreement, or roast me with what inside dishes you think are superior.