Everyone Is All About Avocados and I Don't Get It

Avocados are a sore subject with a lot of people. They are expensive and for some reason, everyone loves to put them on everything; meanwhile, I just like them in my guacamole.

Now I'm warning you, this article may be the most millennial thing you read all week. Don't judge.

Ok, so maybe I like avocados on a few other foods as well but I recently came across an article of 30 recipes just for avocado toast and thought to myself, really? I just don't get it.
Yes, I know there are lots of health benefits in eating avocados but I feel like this is a food trend that will ultimately be overshadowed when another fruit or vegetable proves to also have substantial health benefits.

Now don't get me wrong, there is nothing like sitting at a Mexican restaurant and stuff my face with chips and tableside guacamole, and while I'll order some avocado toast a few times a month, it's not my go-to.

I could literally count on both hands where I would want or expect to have avocado on my plate.

Here are six ways I'm OK with avocados being used. Anything else is just overkill.