The indoor farmers market season has officially kicked off in New Bedford.

Today and every Thursday you can get fresh, locally grown fruits and vegetables at the Indoor New Bedford Farmers Market now located in the Kilburn Mill at Clark's Cove on West Rodney French Blvd.

From 2 p.m. - 5:30 p.m. every Thursday from now until May, 2019 you can enjoy a great variety of local produce, jams, honey, eggs, grass-fed beef, chicken, baked goods, ice cream, and so much more.

The Indoor New Bedford Farmers Market accepts credit, debit, snap & HIP so anyone can stop in for fresh food all winter long.

And at the Mill you've got lots of other vendors and artists to check out as well.

For entrance to the farmers market you'll go through door 101 (aka door 4), then wander the vendors and see what looks good.

New foods may be offered every week, so check back in throughout the season.

Plus cooking demonstrations could be happening while you are there to give you plenty of ideas of what to do with the deliciousness you pick up.

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