As Foxwoods Resort and Casino in Connecticut continues to work on its extensive renovations and expansion plans, an exciting new development was recently leaked about a brand-new dining experience, featuring a celebrity chef and a mouth-watering menu.

Gordon Ramsay’s Hell’s Kitchen will come to Foxwoods, pending necessary approval, and it’s going to be a top-notch dining experience for guests.

The Connecticut Scoop announced the exciting news on Monday. A closer look at the official documents illustrates a massive construction that will house Gordon Ramsay's iconic brand.

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Hell's Kitchen will take up 13,690 square feet of the casino, and when the restaurant officially comes to life, guests will be able to get their hands on Ramsay's iconic Beef Wellington and other enticing meals.

With Providence-based architect company ZDS Inc. at the helm, the permit and construction request was submitted on Sept. 2 and now the waiting game for approval begins.

This will be Gordon Ramsay's fourth location for Hell's Kitchen, and let's just hope the menu is as impressive as the ones found in Lake Tahoe, Las Vegas and Southern California. Choose from their main menu or go with the "Signature Prixe Fixe" menu, and attempt to choose between items like oyster on the half shell, pan-seared scallops, braised short rib or baked macaroni and cheese. Vegetarian and vegan menus are also available.

Foxwoods is slated to finish its $85 million improvements by the summer of 2023. I speak for all foodies when I say I hope Hell's Kitchen is a part of that ribbon cutting.

Earlier this year, the resort and casino alluded to a restaurant run by an "iconic celebrity chef" being on the way, with plans to officially announce who that is soon.

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