We had such a great time during last fall's Fun 107 Restaurant Week, we decided to do it again with all new locations. What does this mean to you? It means half-priced gift cards with bonus Seize The Deals ALL WEEK LONG!

We'll sell one hundred $50 gift cards at half price each day during Restaurant Week at 9 a.m. at SeizeTheDeal.com.

Here's our Restaurant Week schedule:

MONDAY:  Marguerite's, Westport

Marguerite's is uniquely Westport. It's not the biggest restaurant you'll ever enter, but it is beachy, cozy and very chic. We also love the fact that Marguerite's serves breakfast, lunch, and dinner, making it the perfect spot for the Rock and Fox Show to kick off Restaurant Week. Look for us under the big white tent on Monday morning from 5:30 a.m. to 10 a.m.

TUESDAY:  Freestone's City Grill, New Bedford

Freestone's City Grill is a legendary New Bedford restaurant. It's trendy dining in a historic New Bedford building. Freestone's features a menu packed with delicious, upscale food you'll love. Pictured is their Sweet Bacon Salmon. It's fresh Grilled Atlantic Salmon topped with Grandma's special sauce (butter, garlic, bacon, honey and a secret blend of spices).

WEDNESDAY:  Persy's Place, Dartmouth

Persy's Place boasts New England's largest breakfast and brunch menu. While they have eight locations, they certainly do not consider themselves a chain restaurant. They are very firmly rooted as a few good restaurants run by family and friends. Our Seize The Deal on Wednesday will be good at any Persy's location.

THURSDAY: Greasy Luck, New Bedford

One of downtown New Bedford's hippest hot spots, Greasy Luck has incredible appetizers and delicious dinners. Their $5 fish nights are epic. Pictured below is the fresh lobster roll and scallop roll (both on special each Monday) and the fish and chips special.

FRIDAY: The Lobster Pot, Bristol, Rhode Island

It's all about the great food and the incredible waterfront view at The Lobster Pot. Located in one of Rhode Island's most historic locations, The Lobster Pot is a quintessential New England seafood feast. There's nothing like enjoying a tasty beverage while live music is playing on the back seaside patio. Customers can even pull their boats up to the restaurant.