This year, I have been invited to a total of 5 weddings and the 5 bridal/wedding showers leading up to them. The new trend I am noticing is that each of the bridal shower invitations is requesting that we bring a recipe of our own.
I've sort of been a lazy bones about participating...
You may think you've had a grilled cheese before, but as chef Alton Brown points out a grill must actually be involved for you to have truly had a grilled cheese.
I am always looking for recipes that taste good and are simple to make. This recipe for chicken and dumplings is not only easy to assemble, but will be on the table within an hour.
If you're like most Southcoasters, the melting of the frost promised the bringing of a new season and breaking out of the grill. I love to grill. Let me rephrase that. I love that my husband grills. It means that I get to share the family dinner responsibility and tends to mean that what we'll be eating will be healthier...
This week's winner of the family recipe contest is courtesy of Kandy Braley from New Bedford! Thanks for your submission Kandy. You're the instant winner of the Amaral's Market gift card! If you'd like to submit your recipe and enter to be a weekly winner, click here!
Another great recipe to add to the recipe box for our In The Kitchen feature, sponsored by Amaral's Market. We ask listeners to submit recipes for great dishes that have been passed down from their family members, or maybe a great one you've just been introduced to.
Codfish Cakes, or pasteis de bacalhau if you're Portuguese, are this week's recipe winner. Thanks to Lucy Duarte who sent in her recipe. She's also the winner of a $25.00 gift card to Amaral's Market on Belleville Ave in New Bedford.