Recipes

Turks Seafood: How To Make Shrimp Carbonara [Video]
Chris Johnson, the head chef at Turk’s Seafood in Mattapoisett gives you step by step demo of how he prepares their extremely savory shrimp carbonara dish.  It's served with their bacon (which is smoked right in house), fresh shiitake mushroom, over egg fettuccini…
Big News For Kool Kone
When asked what's the reason you've decided to stay open through the winter?  The owner and manager said..."customers want us to stay open."
New Year New You Goal #1…Eating Healthier
Staying Healthy!  That's one of my 2016 New Years Resolutions and an ongoing personal goal of mine.  I've managed to "clean up" my nutrition over the past 5 years or so but it can be very easy to "mess up" if I'm not prepared with what I&a…

Load More Articles