Ladies rejoice! A new tasty snack that will get you buzzing is coming and I mean that In more ways than just one.  It's now an American staple food, Yes, I'm talking about popcorn!

Kim Crawford/Populence

Popcorn was first discovered thousands of years ago by the people living in what is now Peru. Popcorn is now available with a new twist! Reported recently by ABC,  Populence, a gourmet popcorn bar located in New York City, teamed up with the New Zealand winery Kim Crawford to create two new wine-soaked popcorn flavors: Pinot Noir Chocolate Drizzle and Sauvignon Blanc Kettle.The two flavors, Sauvignon Blanc has a zesty, lemony taste, while the Pinot Noir Chocolate Drizzle is a bit more indulgent. Both are meant to be paired with their respective wines. This specialty treat isn’t cheap. A one-gallon tin costs $28 in Populence’s retail store and $35 on its website.

For the record, other popcorn companies have added booze to their corn as well! For example, Pub-Corn, a popcorn company that launched in Missouri, has been producing non-alcoholic beer and cocktail-flavored popcorn since 2008.