A New Trendy Snack- Wine-Infused Popcorn
Ladies rejoice! A new tasty snack that will get you buzzing is coming and I mean that In more ways than just one. It’s now an American staple food, Yes, I’m talking about popcorn!
Popcorn was first discovered thousands of years ago by the people living in what is now Peru. Popcorn is now available with a new twist! Reported recently by ABC, Populence, a gourmet popcorn bar located in New York City, teamed up with the New Zealand winery Kim Crawford to create two new wine-soaked popcorn flavors: Pinot Noir Chocolate Drizzle and Sauvignon Blanc Kettle.The two flavors, Sauvignon Blanc has a zesty, lemony taste, while the Pinot Noir Chocolate Drizzle is a bit more indulgent. Both are meant to be paired with their respective wines. This specialty treat isn’t cheap. A one-gallon tin costs $28 in Populence’s retail store and $35 on its website. http://www.populencenyc.com/
For the record, other popcorn companies have added booze to their corn as well! For example, Pub-Corn, a popcorn company that launched in Missouri, has been producing non-alcoholic beer and cocktail-flavored popcorn since 2008.